Fridgcon offers high quality food service equipment with fair and affordable pricing with superb customer service. Our commercial refrigeration and cooking equipment has interchangeable components and parts that are made by trusted manufacturers.
36" Four Burner Range with Standard Oven - Natural Gas
Description:
• Stainless steel on all sides, riser, and high shelf
• Heavy gauge frame construction
• Heavy duty lift off burners
• 12” x 12” cast iron top grates
• Oven with safety shut-off
• Chrome plated oven rack
• Enamel interior on oven
• Oven thermostat (175°F to 550°F)
• Multi-position oven rack guides
• 6” Chrome Legs
Specification:
• 6 burners
• Standard Oven (26-1/2" x 26" x 14")
• Control Method: Independent Manual
• Top Burner - Natural Gas; intake tube pressure 5; Per BTU(B. T.U. / hr) 25,000; Standard Oven - Natural Gas; intake tube pressure 5; Per BTU(B. T.U. / hr) 27,000; Total BTU(B. T.U. / hr) 177,000
Dimensions:
• W: 2436 D: 29-1/2 H: 56-3/8 inches
• Net weight: 490
• Gross weight: 570
Warranty:
• 2 year parts
Model: FTO-6 Natural
